Piña Colada
ingredients:
- light rum: 60 ml
- coconut cream: 30 ml
- heavy cream: 30 ml
- pineapple juice: 180 ml
- ice cubes: 6
- maraschino cherry: 1
cookware:
- blender
- tiki glass
1. Add light rum(60 ml), coconut cream(30 ml), heavy cream(30 ml), pineapple juice(180 ml), ice cubes(6) to a blender.
2. Blend for 10 seconds or until smooth.
3. Strain into a tiki glass.
4. Garhish with a maraschino cherry(1).